Get out all of your favorite cookie cutters (one of our favorite kitchen accessories). Everyone choose their favorite shape. Butter both sides of a slice of bread and cut out your shape from the middle.
Then place your bread on a griddle or frying pan and crack an egg in the middle. Add salt and pepper if desired. Cook until your egg is done. I flip mine and cook on both sides because I like a well done egg.
Enjoy your simple fall breakfast (or lunch or dinner, which we also do a lot around our house.)
We ended up with a ghost, a bat, a foot, and Winnie the Pooh. My little one laughed all morning about eating a foot for breakfast.